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German Organic Kale Powder 200g

German Organic Kale Powder 200g

Free delivery upon purchase over HKD$800 on selected products

German Organic Kale Powder 200g buy 2 packs or more: 2% off on selected products

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  • Local pick up (MongKok) - Free delivery fee
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  • China & Asian Area
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Derived entirely from fresh, wholesome kale leaves, this concentrated Kale Powder is extremely nutritious and healthy. Kale is a large, leafy, dark green plant in the cabbage family. It has been naturally dehydrated and powdered maintaining its rich nutritional profile and making it easy for you to add into smoothies, drinks and soups. A great source of protein, fibre and vitamins A, C and K, Kale Powder is a favourite amongst bodybuilders, fitness enthusiasts and anyone following a detox program.

·         Ideal for smoothies and drinks

·         Rich in protein, fibre and nutrients

·         Concentrated, convenient powder

Ways to Use Kale Powder

There are tons of different ways to cook and eat fresh kale, but there are at least equally many ways to use organic kale powder made from freeze-dried kale leaves. Here are some ideas:

In smoothie recipes, you can use kale powder as a substitute for dehydrated and powdered wheatgrass, nori, spirulina, chlorella or pretty much any other superfood powder. Just don't exceed the recommended daily dosage printed on the package.

You can also add kale powder to sauces and dips. When used in sauces, it is best to stir the powder into the concoction towards the end of the cooking process in order to protect the nutrients it contains.

You can also use this extraordinary superfood to add color and nutrients to omelettes and scrambled eggs. Simply add a spoonful of organic kale powder to the egg mixture before cooking it on a frying pan.

Yet another great way to sneak this green superfood powder into your diet is to add it to salad dressings. Or, sprinkle it directly on a mixed salad before serving.

Eating powdered kale in pureed soups is yet another great way to incorporate more of this superfood into your diet. To protect its heat-sensitive nutrients, add it to your soup only at the end of the cooking process.

If you have one of the trendy fully automatic electric pasta makers, take note: powdered kale can also be used to boost the nutritional value of homemade pasta dough!

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